- Compact design with backside hopper
- Total Cooking area ? 411 sq. in.
- 11 temperature settings
- Wide range of control from smoke to 450? F
- Black hammered finish
- Porcelain coated cooking grate
- Stainless steel handles
- Open cart with storage shelf
- Removable grease tray with grease bucket
- Large folding side shelf
- Chimney and adjustable damper
- Electric power required 110V
- 19,000 BTU
- Cord wrap
- Wheels and locking casters
Precise with Control, Versatile in its Use
Carefully control the supply of fuel, adjust the temperature delicately and keep it constant: The pellet kettle from LANDMANN controls that perfectly. As a well-rounded it can be used for direct grilling and smoking. Following ignition at the press of a button, the desired temperature is set on the control panel. A screw conveyor automatically feeds the required volume of pellets.
Pellet Kettle vs Charcoal & Gas Grills
The Pellet Kettle burns pellets made from wood which means you’re going to cook and flavor food at the same time. The Pellet Kettle has advantages over both charcoal and gas grills. Charcoal grills offer good food flavoring but messing with the charcoal is a hassle (dirty, lighting, maintaining, odors). Gas grills are convenient but don’t offer the benefit of flavoring the food like burning the wood pellets do. The Pellet Kettle combines the best benefits of both charcoal and gas; This product offers both convenience and flavor.
How it Works
Unique. Different. Better.
One of the most important feature of the LANDMANN Pellet Kettle is its shape. It is completely different from other kettle grill/smokers in the market. The kettle shape with the hopper on the backside is very space efficient and a major benefit versus the barrel shaped pellet grills in the market. The Pellet Kettle takes up minimal space on the deck but is still a fully functional grill/ smoker that has 410 sq. in. of cooking space.