Method
Preparation
- Grab a big glass of beer first
- Preheat oven to 350 degrees
- In a large skillet, cook sausage over medium heat until no longer pink and drain on paper towels
Make It
- In a large bowl, combine 1¾ cups shredded cheddar cheese and the next seven ingredients
- Fold in the hash brown potatoes
- Spray some PAM Spray on the bottom and sides of a 9×13 pan
- Spread half of the hash brown mixture into the 9×13 pan
- Top with sausage and remaining hash brown mixture
- Sprinkle with ¾ cup shredded cheese
Cook It
- Cover with foil and cook for 45 minutes
- Uncover and cook for an additional 15-20 minutes until heated through (I did 20)
- 120 Minutes