American BBQ Burger

Method

1. Break up the minced beef into a large bowl and add the diced onion, salt and ground pepper.
2. Shape the burgers into patties using the Landmann Burger Press, coating the inside of the press with oil before use.
3. Set up your BBQ for direct cooking, preheating the BBQ to 250°C .
4. Place the burgers on the grill and cook for 8 minutes on each side.
5. Whilst the burgers are cooking, half the burger buns and place them on the edge of the grill until crispy.
6. Once cooked, stack your burger using your preferred salad and sauces.